threeplusfire: (coffee)
three ([personal profile] threeplusfire) wrote2009-05-16 03:23 pm

cold brewed

Recently we acquired a grill and engaged the experiments of outdoor cooking. In order to better heat the coals, we needed a metal coffee can. Folgers no longer makes coffee in large metal cans so I ended up with a big can of HEB coffee grounds. It isn't the coffee I normally drink, so I wondered what I was going to do with a couple dozen ounces of coffee grounds. It is getting hot too, notwithstanding this morning's thunderstorms. So the experiments with iced coffee began. Now that I've acquired a large glass jar and determined the 3 to 1 ratio and overnight steeping works best, I think I can move through all that coffee easily.
patashoqua: (Default)

[personal profile] patashoqua 2009-05-17 04:05 pm (UTC)(link)
I didn't know that one *could* cold-brew coffee. This seems like a useful life skill to have in case of the end of the world, etc. How does one go about it?

[identity profile] fiatincantatum.livejournal.com 2009-05-17 03:13 am (UTC)(link)
Yay, grilling! I assume you're planning to use the can as a chimney starter? PLEASE be careful... cans are kind of flexible and don't have any handles. Hot coals HURT LOTS!

Assuming you're not a vegetarian, prepare for such delights as Cedar-plank salmon and really GOOD steaks. And if you don't have a grilling "wok," I highly recommend it for doing things like herb roasted red potatoes and baby squash on the grill.

[identity profile] delchi.livejournal.com 2009-05-17 03:53 pm (UTC)(link)
Aren't you supposed to be using " Propane and propane accessories " ? ;)