three (
threeplusfire) wrote2004-03-08 02:30 pm
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london calling
Alan soaked a big chunk of London broil in a marinade of olive oil, lime, cilantro, tomato and other things over the weekend. It has a delightful sweet and sour tang. I'm making couscous to go with it. Couscous is one of the few things I can make because it just involves boiling water.
It's getting warm enough to swim.
It's getting warm enough to swim.
Re: Barton Springs calling