deep sea

[threeplusfire]

I am watching Iron Chef. It's Anglerfish Battle, and an uglier fish I have not seen in my life. An extra long battle, because slicing up the fish seems to be a formidable task.

Hmm. I want to eat the anglerfish pies, or the potato fried fish.
The Iron Chef wins again!
I need an Iron Chef tshirt.

Comments

Re:

[tsarina.livejournal.com]

Heh, than I'd definitely have to wear the tiara to dinner. During the show, they explained that the meat itself doesn't have a lot of flavor. The liver and the skin are considered the best parts. That thing had a gigantic liver! I'm so, so, so curious.

[newbabel.livejournal.com]

I gotta tell you... it was the way that thing seemed to lack any solidity that really creeped me out. You're a more adventurous soul than I am.

Re:

[tsarina.livejournal.com]

I've eaten very few things that I wouldn't eat again. Parsnips spring to mind.

[newbabel.livejournal.com]

LOL Parsnips?! Is that a texture thing, or taste?

Re:

[tsarina.livejournal.com]

Yeah. Ick. The ones I had were mushy in an unpleasant way, and gods above did they taste awful. Bleah.