threeplusfire: (death)
[personal profile] threeplusfire
Went swimming this afternoon, in shockingly cold water. The sun felt good on my back. It helped dispell some of the headache. Cooked a steak for myself, seared in my dented frying pan with red wine, pepper, and garlic. It turned out pretty decent. I'll have to remember that the Columbia Crest merlot goes well with meat.

I look at the clock, or my watch, and I think, I should still be at work. Sigh. Useless.

Leaving a coke in the freezer is a delicate business. You don't want it to freeze solid, just get to the point where it becomes a slush. Thank heavens for caffiene and sugar and red meat, such delightful vices when needed.

Date: 2002-10-17 05:09 pm (UTC)
From: [identity profile] delchi.livejournal.com
I would simply comment on how great of an idea this is ... if it were not for the fact that I did the EXACT thing today as well!

... except I ahve a frozen bottle of wild turkey in the freezer that I added to the coke.

Still, meat good. Cue up the X files theme.

Date: 2002-10-17 05:24 pm (UTC)
From: [identity profile] tsarina.livejournal.com
I finished off my nice bottle of Stoli a few weeks ago. But I think there's whiskey in the liquor cabinet. Hmm. Tempting. *taps fingers together, a la Mr. Burns*

I think we have a psychic food bond. :D

Date: 2002-10-17 08:48 pm (UTC)
From: [identity profile] seitvonzu.livejournal.com
whiskey is ALWAYS a good idea! :)
ALWAYS!

Re:

Date: 2002-10-17 08:59 pm (UTC)
From: [identity profile] tsarina.livejournal.com
Hehehe. With such an emphatic agreement, how can I not drink? ;)

Re:

Date: 2002-10-19 01:55 am (UTC)
From: [identity profile] tsarina.livejournal.com
Hehehe. In Czech, Mr. Burns says "Vyyyborrnee."

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