(no subject)

[threeplusfire]

For lunch today I had a giant bowl of vermicelli with charcoal broiled pork bits, grilled shrimps, peanuts, carrots, bean sprouts and cucumber. It had a pale golden sauce that was slighty sweet and a little salty. It was so delicious. Then I topped it off with an avocado milkshake. If you have never had an avocado milkshake, it is one of the most delicious things on earth.

Comments

Re: Mmmmm…. Vermicelli

[tsarina.livejournal.com]

Let's hope the next place you get posted to has a decent vietnamese crowd!