blackened salmon
Oct. 7th, 2003 03:59 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
threeplusfireIt's worth the warped pan and the clouds of smoke, opening all the windows and cranking the fans. We had fantastic blackened salmon with a butter sauce and saffron rice.
We must definitely register at Williams & Sonoma now. The boy needs kitchen gear.
We must definitely register at Williams & Sonoma now. The boy needs kitchen gear.
![[identity profile]](https://www.dreamwidth.org/img/silk/identity/openid.png){kind=small}
no subject
Date: 2003-10-08 11:05 am (UTC)love!
Amanda
no subject
Date: 2003-10-08 11:22 am (UTC)I'll cook you kind folks a good Eastern European dinner sometime!
love you!
Samantha